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How Would You Describe Focaccia Bread? [Solved]
Focaccia is an olive oil-rich Italian bread we can’t decide is better described metaphorically as a sponge or a springy mattress. It’s crispy and golden on the top and bottom crusts, and inside, it has an airy crumb (meaning there are tons of air holes, big and small, that squish in the best way possible).6 Mar 2018
How Traditional Italian Focaccia Bread Is Made In Genoa, Italy | Regional Eats
Warm, fluffy, olive oil drenched
Ultra Bubbly Homemade Focaccia Bread (Plus An Easy Sandwich)
Freshly baked
Brad Makes Focaccia Bread with Samin Nosrat | It’s Alive | Bon Appétit
Bon Appétit’s Brad Leone is back for episode 47 of “It’s Alive,” and this time he’s making
